Lobo Restaurant, a culinary gem in the heart of Poreč.
SEAFOODS

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ABOUT US

25 Years Of Experience In Food Restaurant Services

Specializing in exquisite seafood dishes and offering a curated selection of premium wines, Lobo is where the freshest local ingredients meet the art of Mediterranean cuisine. Savor the flavors of the Adriatic Sea, with delicacies like raw scampi, brancin carpaccio, and tuna tartare, complemented by Istrian black truffles and locally sourced meats.

Experience Chefs

Culinary mastery in every dish.

Fresh Foods

Only the freshest on your plate.

Join Us and Taste the Adriatic

Chef recommendation

Grilled Octopus

 Tender octopus, perfectly grilled for a true taste of the sea.

Tuna Steak Tagliata

 Juicy tuna steak, sliced for an elegant finish.

Catch of the Day (Sea Bass, Gilt-head Bream)

 Fresh Adriatic fish, selected daily.

Catch of the Day, 1kg

 1kg of today’s best Adriatic catch.

Scampi, Grilled or Buzara Style

 Sweet scampi, grilled or buzara style.

Istrian Boškarin Beef Cheeks

 Slow-cooked, tender Istrian beef cheeks.

Fresh from the Sea
Istrian Delights
A Toast to Fine Wines
Sweet Finishes

Tales of Taste & Tradition

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The Secret Behind Our Signature Branzino Crust

At Lobo Restaurant, we believe that true culinary excellence lies in the details. That’s why one of our most celebrated dishes, the Branzino Fillet in Olive Crust, is the perfect…